Orange Creamsicle Wine Slushie

Great Sunday Brunch or Mother's Day Brunch

Ingredients:

• 1 packet Bear Hug Foods Wine Slushie Mix
• 1 bottle (750 ml) of white wine (Moscato or Chardonnay works great)
• 1 cup orange juice
• 1/2 cup vanilla ice cream
• 1/2 cup ice
• Orange slices for garnish (optional)

Instructions:

1. Prepare the slushie base: In a blender, add the Bear Hug Foods Wine Slushie Mix, white wine, and orange juice. Blend until smooth.
2. Add the creaminess: Add the vanilla ice cream and ice to the blender. Blend again until the mixture is frosty and smooth.
3. Chill if needed: If you'd like the slushie thicker, place the mixture in the freezer for 20-30 minutes to firm up.
4. Serve: Pour the slushie into chilled glasses, garnish with orange slices, and serve with a straw.

Enjoy this creamy, dreamy Orange Creamsicle Wine Slushie for the ultimate summer refresher! 🍊🍷

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