French Onion Deviled Eggs

French Onion Deviled Eggs

Ingredients:

  • 6 hard-boiled eggs, peeled
  • 2 tbsp mayonnaise
  • 1 tbsp Bear Hug Foods French Onion Dip Mix
  • 1 tsp Dijon mustard
  • Paprika for garnish

Instructions:

  1. Slice the hard-boiled eggs in half and remove the yolks.
  2. Mash the yolks in a bowl with mayonnaise, Bear Hug Foods French Onion Dip Mix, and Dijon mustard.
  3. Spoon the mixture back into the egg whites.
  4. Sprinkle with paprika for a pop of color, and serve as a savory appetizer.

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