Crab-Licious Puff Pastry Stars

Crab-Licious Puff Pastry Stars

Ingredients:

  • 1 package Crab-Licious Dip Mix
  • 1 sheet puff pastry, thawed
  • 1/2 cup cream cheese, softened
  • 1/2 cup lump crab meat
  • 1 egg (for egg wash)
  • Fresh parsley for garnish

Instructions:

  1. Preheat oven to 400°F (200°C).
  2. Mix the dip mix with cream cheese and crab meat.
  3. Cut puff pastry into star shapes with a cookie cutter and place on a lined baking sheet.
  4. Add a dollop of the filling to the center of each star.
  5. Brush the edges with egg wash and bake for 12-15 minutes until golden.
  6. Garnish with parsley and serve warm.

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Contact Bear Hug Foods

Glendale, Arizona
[email protected]
(623) 326-4161
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